Seasoned Brown Rice
2 cups water
1 cup rice blend
In a saucepan, bring water to a boil. Add rice blend. Return to a boil, stir, cover and reduce heat to low. Simmer for 15-20 minutes. Stir, remove from heat, keep covered and allow to steam for 5 minutes. Fluff with a fork and serve. Makes about 4 servings (3/4 cup each).
OPTIONS:
Add your own vegetables, like celery, peppers, or Bok Choy
Add meat, like ham, bacon or chicken
Add scrambled eggs or more spices
Seasoned Brown Rice- Vegetarian & Vegan