Chili Spiced Cornbread- Recipe Courtesy of Aquarian Caterers

Dry Ingredients

1 1/4 Cup BD Provisions Cornmeal (Bin 1498)

1 Cup – BD Provisions All Purpose Flour (Bin 1096)

½ Cup – BD Provisions Sugar (Bin 1103)

1 Tbs. Baking Powder

½ tsp. Salt

1 Tbs. BD Provisions Chili Seasoning

Wet Ingredients

¼ Cup Melted Butter

1 Cup Buttermilk

1 Egg

In a Large Bowl Mix all the wet ingredients together. In another bowl mix all the dry ingredients. Combine wet into dry and mix well. At this point you could add any add on’s that you would like…Shredded Cheese, Diced Jalapeno, Crispy chopped bacon!. Place in 9x13” pan and bake at 350’ for 30 minutes or until a toothpick comes out clean.

Yields 20 servings