Honey Glazed Ham

Ingredients:
1 ham- 5lbs
BD Provisions Cloves
BD Provisions Local Honey
2/3 cup butter
 
Instructions:
Preheat oven to 325 degrees F
Score ham and stud with whole cloves. Place ham in foiled lined pan
In the top half of the double boiler, heat 2 cups of honey and 2/3 cup butter. Keep glaze warm while baking ham.
Brush glaze over ham, and bake for 1 hour and 15 min in preheated oven.  Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze.  Remove from the oven, and let sit a few minutes before serving.

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