ASOBAGRI – FAIR Trade
DARK ROAST Cupping Notes: Caramel, cocoa, mild lemon
ASOBAGRI, or the Association Barillense de Agricultores was founded in 1989 by 20 Mayan coffee and cardamom farmers. The members of ASOBAGRI are from approximately 30 small villages in the Huehuetenango region, surrounded by the
Cuchumantanes mountains and the Maxbal Forest Reserve. This coffee is grown under guava, plantain, and banana trees.
Location: Huehuetenango, Guatemala
Varietal: Bourbon, Caturra
Process: Washed, Sun dried on raised beds